So today I want to give you another quick recipe: PILAF. There are many types of this dish- with fish, meat or even fruit but usually I make (in my opinion) the easiest: with CHICKEN BREAST. I know that everybody likes it so I can cook it from time to time.
And that's it! Easy right?
It doesn't look very fancy but it's really tasty (event without meat, my sis is vegetarian but I make one plate withotu chicken especially for her).
So if you have any questions or/and suggestions don't hesitate! Write me!
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